Have you ever wondered if humans could edit the very genes that make up our cells and give us our unique traits? Well, through the use of the technology, called CRISPR (which has just turned 10 years old!) genome editing is making waves in the science world. In AP Biology class on December 12th, we listened to an engaging presentation by Rodolphe Barrangou, a professor at North Carolina State University and current researcher working with the CRISPR laboratory.


The presentation taught me a lot about CRISPR’s various applications in the Research, Bio-tech, Agriculture, and the Therapeutics fields. I learned how we can edit and cut genomes at a precise location in order to change DNA for medical purposes.
In the medical setting, CRISPR is being used to cure people of genetically related diseases. For a woman named Victoria Gray, CRISPR helped cure her of her sickle cell disease by correcting a typo in her DNA. Gene editing can then be applied to the organs, cells, and tissues in our bodies to rewrite DNA with the goal of curing people of Sickle Cell Anemia. One long-term goal is targeting Cancerous tissues and engineering cells to trick the immune system into targeting Cancer. Another goal of gene editing is to be used in Antivirals and targeting viruses such as HIV. Professor Barrangou described that researchers hope to increase the number of cells that are edited in a patient with one dosage in order to increase efficiency which will lead to more widespread use of CRISPR. One of the questions that I am wondering is whether a good intention to fix a disease-causing typo in one’s genome could potentially lead to more mutations or Cancer in the long run?

Professor Barrangou also mentioned an example of a type of Butterfly that was genetically edited which I found to be very interesting! By editing a gene that gives the Butterfly a yellow color, the winged butterfly was recolored. The fascinating thing is that the pattern of the butterfly stayed the same. The precision to which genes can be edited is incredible to me. I am wondering whether gene editing could potentially change the color of any living organism (such as the colors of bird feathers)?
CRISPR is also being applied in the Agricultural setting in order to increase the nutrients in vegetables or fruits such as tomatoes, corn, or potatoes. The many applications of CRISPR in Ag, include improving the yield of crops, developing pesticide-resistant plants, developing drought-resistant plants, and making food that has more texture, flavor, and nutrients. I also learned from the webinar about a cool book related to food science that details genetically modified grain and its implications, called Golden Rice.


Professor Barrangou also talked about some common misconceptions that the public tends to believe about gene editing as well as the ethics of CRISPR. One of the common misconceptions is that eating genetically modified fruit will cause humans to become genetically modified. The misconception about fruit is not true because if anything, humans would get more nutrition from healthier fruits. Professor Barrangou also touched on the ethics surrounding CRISPR such as whether scientists should have the ability to edit the germ-line. Editing changes to DNA that offspring would inherit is still an ongoing discussion that people are having but it’s interesting to see how there might be hesitation about one’s offspring not having a say on the gene changes that are going to potentially affect them. I think that the questions about ethics surrounding CRISPR translate to conversations surrounding human embryos and not being able to necessarily get “consent” from unborn babies. However, I agree with Professor Barrangou that if you have the technology to help save lives, it doesn’t make sense to not use it. Just like he mentioned, not using CRISPR is like having a fire extinguisher to put out a fire and not using the extinguisher!

Lastly, Professor Barrangou also highlighted the importance of everyone working together to do their part in terms of editing each other and the media about CRISPR. Overall, I really enjoyed listening to Professor Barrangou’s insightful information about CRISPR. I recently heard about a CRISPR case in which a young girl that originally had an aggressive form of cancer is currently in remission for Leukemia so it’s really exciting how CRISPR is continuously working on ways to save lives. Just like Professor Barrangou stated, CRISPR has only been around for 10 years (considered a very short amount of time) so the technology is only going to keep growing!
One of my last questions is whether we could edit/make an organism’s genome reflect beneficial traits that have worked well for other organisms in the evolutionary process such as having better night vision? In the meantime, I will definitely check out the CRISPR journal!




















